How to brown meat

Browning of meat is a process to somewhat cook the meat and remove its excess fat in the process. The resulting meat looks brown and hence the name, and is typically associated with partial cooking....

How to poach salmon

Most types of fish have a rather mild flavor, which is why it might be a good idea to pair it with a cooking method that compliments that mildness. Poaching is a great example of that and, in the...

How to cook a hot dog

Cooking a hot dog should be pretty straightforward, right? Well, not if we do our job right! There are as many ways to cook a hot dog as you can imagine. Hot dogs are one of the most neutral meats...

How to cook beef liver

Beef liver is one of the most nutritious parts of the animal, and depending on the way it is prepared, it can be delicious. Beef liver is loaded with macronutrients such as essential proteins,...

Cooking frozen turkey

There comes a time in your life when you know you’re a full-fledged, independent adult. Or maybe it’s just a holiday- but either way, you will one day find yourself in a situation where you have...

Cooking Hawaiian style

Hawaiian cuisine is one of the most special in the world because of its variety and unique cooking style. Hawaii, an island in the Pacific Ocean that is more than three thousand miles away from the...

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