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How To Grill Scallop?

Grilling a Scallop A scallop is a sea animal and lives in salty water. It is an edible animal that has a fan-shaped shell, and it swims by opening and closing the shell valves. A...

How to Make Maraschino Cherries?

Making Maraschino Cherries These cherries get their name from the traditional method used to make them. People made maraschino cherries by soaking sweet cherries in an Italian...

How to Freeze Beets?

Introduction Beets are among the most common root vegetables that households include in their cuisines. Including beets in your meals will add flavor to your meals and add high nutritional...

How to Make Cornmeal?

Making Cornmeal The available information on making cornmeal and preparing dishes out of it can cover acres of pages—there two reasons why a lot is written about cornmeal. The first reason is...

How to Dry Orange Slices?

Drying orange slices Drying orange slices is a bit of a lost art. It used to be a must-have skill when commercial decorations for Christmas trees weren't as popular. Back then, every household...

How to Baste A Turkey

Introduction To baste is a term used in the kitchen, and it's a skill that is applied when cooking especially meat. To baste is the act of pouring juices on the flesh to keep it...

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